Today I’m going to talk about how to make Kombucha. Kombucha is a fermented sweet tea that contains lots of probiotics, vitamins, minerals, and enzymes and is very good for your gut.
If we have a healthy gut, then we have a healthy immune system.
You’ll hear Komboucha is touted as a wellness tonic for people to drink every day because of all the probiotics it contains. You could go and buy this from the grocery store, but it costs about $3 – $5 a bottle, so I started making it at home. I wanted to share it with you because it’s really simple to do.
Watch the video below to see the recipe in action, then keep reading for the ingredients and more recipe notes!